Food Network+1 TV Guide & Listings (Canada Timezone)

See what's on Food Network+1 today in the Canada timezone with full listings and upcoming programmes.

Times shown in the Canada timezone. How to watch BBC iPlayer in Canada

Food Network+1 shows Food Network programmes one hour later. Related schedules: Food Network schedule

Tonight's highlights

      
        7:00 PM
        
          James Martin: Deli-Cious
        
      James Martin travels to the Isle of Wight to learn about the process of growing garlic. After his trip, he demonstrates how to make dauphinoise potatoes. S1, Ep4

      
        7:30 PM
        
          James Martin: Deli-Cious
        
      James Martin searches for fresh ingredients at a farmer's market in Aldershot. Later, he cooks some mouth-watering barbeque ribs and roast pork belly. S1, Ep5

      
        8:00 PM
        
          The Great British Bake-Off
        
      Mexican Week. The bakers take on the sweet bread pan dulce and tackle a Mexican street food staple, before they make a version of the milk-soaked tres leches cake. S13, Ep4

      
        9:30 PM
        
          Classic Mary Berry
        
      Mary loves to entertain and has a plethora of perfect dishes for any event. On the menu is her divine Dover sole, beetroot gravadlax and sticky chicken. S1, Ep4

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Dates

Yesterday Today Tue 13 Oct Wed 14 Oct

Food Network+1 Schedule — Today

Programming hasn’t started yet.

The first program is at 12:00 AM (12:00 AM UK Time )

12:00 AM

Paul Hollywood City Bakes — 00:00

Nicosia. Paul Hollywood returns to the capital of Cyprus, Nicosia, where he worked and lived for six years. He bakes the traditional Cypriot dishes that he loves. S2, Ep5

Runtime: 1 hr

1:00 AM

Michel Roux's French Country Cooking — 01:00

Michel feeds the herd of an organic beef farm then makes a seared beef and tomato salad. Later, he visits an orchard to sample extra virgin olive oil. S2, Ep7

Runtime: 1 hr

2:00 AM

Diners, Drive-Ins, And Dives — 02:00

Regional Favorites. Guy hits the road for some regional specialties including Southern cooking in Virginia and the signature dishes of New Mexico, red and green chilli, in Santa Fe. S3, Ep3

Runtime: 30 min

2:30 AM

Diners, Drive-Ins, And Dives — 02:30

Neighborhood Joints. Guy searches out some neighbourhood favourites including the St. Louis tavern making German spaetzle and a Virginia cafe where calzones are a taste of New York. S3, Ep4

Runtime: 30 min

3:00 AM

Diners, Drive-Ins, And Dives — 03:00

Off The Hook Specials. Guy enjoys tasty plates from all over the States. In Kansas City he tries tater tot pizza, he has brunch in California and in Michigan he eats Vietnamese. S2, Ep11

Runtime: 30 min

3:30 AM

Diners, Drive-Ins, And Dives — 03:30

Burgers, Rings And Fries. Guy Fieri uncovers some of the best of the best of a classic: Burgers made fresh-ground from steak while patrons watch, and available in 16 varieties. S2, Ep12

Runtime: 30 min

4:00 AM

Teleshopping — 04:00

Teleshopping.

Runtime: 30 min

4:30 AM

Teleshopping — 04:30

Teleshopping.

Runtime: 30 min

5:00 AM

Teleshopping — 05:00

Teleshopping.

Runtime: 30 min

5:30 AM

Teleshopping — 05:30

Teleshopping.

Runtime: 30 min

6:00 AM

Teleshopping — 06:00

Teleshopping.

Runtime: 30 min

6:30 AM

Teleshopping — 06:30

Teleshopping.

Runtime: 30 min

7:00 AM

Rick Stein's Fruits Of The Sea — 07:00

Rick makes delicious dishes using local, Cornish delicacies. He catches some fine mullet and for the first time attempts to make a fish tagine using a Moroccan recipe. S1, Ep2

Runtime: 30 min

7:30 AM

Rick Stein's Seafood Odyssey — 07:30

Rick Stein travels to Goa to explore the ways they cook fresh fish. He cooks turbot vallée d'Auge. Plus, he visits Cornwall and cooks a Goan lobster masala. S1, Ep2

Runtime: 30 min

8:00 AM

Hairy Bikers' Mississippi Adventure — 08:00

Dave Myers and Si King explore the food of the American South. They start in Memphis, Tennessee, where they try iconic Southern dishes: a soul stew and fried chicken. S1, Ep1

Runtime: 1 hr

9:00 AM

Girl Meets Farm — 09:00

Taco Night Twist. Molly invites her friends over. She makes delicious fresh fillings like avocado and cucumber for tacos and for dessert she has chocolate-covered ice cream tacos. S3, Ep5

Runtime: 30 min

9:30 AM

Girl Meets Farm — 09:30

Generational Goodies. Molly's mum visits to help prepare delicious food before the baby arrives. Molly makes pastrami eggrolls and citrus chicken rice bowls with grilled veg. S3, Ep6

Runtime: 30 min

10:00 AM

Jamie's Quick And Easy Food — 10:00

Fishcakes, Linguine, Lamb Chops. Jamie Oliver cooks up quick Asian fishcakes with a sweet and spicy glaze. Then, he serves up lemon and courgette linguine and sticky lamb chops. S1, Ep3

Runtime: 30 min

10:30 AM

Jamie's Quick And Easy Food — 10:30

Lamb, Spaghetti, Fish, Cookies. Jamie cooks tender lamb shoulder with an easy cheat for maximum flavour. Plus, he prepares his speedy veggie spaghetti and apple crumble cookies. S1, Ep4

Runtime: 30 min

11:00 AM

Barefoot Contessa: Back To Basics — 11:00

The Adventure Begins. Ina and Jeffrey take a trip to California. For the first meal she cooks chicken with wild mushrooms. Later, she makes baked goat cheese and grilled pork chops. S8, Ep1

Runtime: 30 min

11:30 AM

Barefoot Contessa: Back To Basics — 11:30

Good Stuff. For lunch alfresco Ina makes roasted asparagus with prosciutto and Hollandaise. Later, she learns how to make a perfect Porterhouse steak and ends her day with a picnic. S8, Ep2

Runtime: 30 min

12:00 PM

The Great British Bake-Off — 12:00

Mexican Week. The bakers take on the sweet bread pan dulce and tackle a Mexican street food staple, before they make a version of the milk-soaked tres leches cake. S13, Ep4

Runtime: 1 hr 30 min

1:30 PM

Classic Mary Berry — 13:30

Mary loves to entertain and has a plethora of perfect dishes for any event. On the menu is her divine Dover sole, beetroot gravadlax and sticky chicken. S1, Ep4

Runtime: 30 min

2:00 PM

James Martin: Deli-Cious — 14:00

James Martin travels to the Isle of Wight to learn about the process of growing garlic. After his trip, he demonstrates how to make dauphinoise potatoes. S1, Ep4

Runtime: 30 min

2:30 PM

James Martin: Deli-Cious — 14:30

James Martin searches for fresh ingredients at a farmer's market in Aldershot. Later, he cooks some mouth-watering barbeque ribs and roast pork belly. S1, Ep5

Runtime: 30 min

3:00 PM

James Martin: Deli-Cious — 15:00

James Martin is in London to learn from one of the best bakers in the country. Then, he makes olive oil focaccia, anchovy pizza and poppy seed snap. S1, Ep6

Runtime: 30 min

3:30 PM

James Martin: Deli-Cious — 15:30

James Martin is in Hampshire to learn about the process of growing watercress. Back in the kitchen, he makes scallop salad, stilton soup and a red onion pizza. S1, Ep7

Runtime: 30 min

4:00 PM

Hairy Bikers' Mississippi Adventure — 16:00

Dave Myers and Si King explore the food of the American South. They start in Memphis, Tennessee, where they try iconic Southern dishes: a soul stew and fried chicken. S1, Ep1

Runtime: 1 hr

5:00 PM

Jamie's Quick And Easy Food — 17:00

Fishcakes, Linguine, Lamb Chops. Jamie Oliver cooks up quick Asian fishcakes with a sweet and spicy glaze. Then, he serves up lemon and courgette linguine and sticky lamb chops. S1, Ep3

Runtime: 30 min

5:30 PM

Jamie's Quick And Easy Food — 17:30

Lamb, Spaghetti, Fish, Cookies. Jamie cooks tender lamb shoulder with an easy cheat for maximum flavour. Plus, he prepares his speedy veggie spaghetti and apple crumble cookies. S1, Ep4

Runtime: 30 min

6:00 PM

The Pioneer Woman — 18:00

One Potato, Two Potato. Ree cooks up delicious dishes with different kinds of potatoes! She makes purple sweet potato soup and shares the secret ingredient in her potato dumplings. S29, Ep10

Runtime: 30 min

6:30 PM

The Pioneer Woman — 18:30

Small Bites, Big Day. Ree is full of Christmas spirit and makes delicious small bites for the big day! She cooks peppermint rolls, crispy cauliflower cakes and festive steak bites. S29, Ep11

Runtime: 30 min

7:00 PM

James Martin: Deli-Cious — 19:00

James Martin travels to the Isle of Wight to learn about the process of growing garlic. After his trip, he demonstrates how to make dauphinoise potatoes. S1, Ep4

Runtime: 30 min

7:30 PM

James Martin: Deli-Cious — 19:30

James Martin searches for fresh ingredients at a farmer's market in Aldershot. Later, he cooks some mouth-watering barbeque ribs and roast pork belly. S1, Ep5

Runtime: 30 min

8:00 PM

The Great British Bake-Off — 20:00

Mexican Week. The bakers take on the sweet bread pan dulce and tackle a Mexican street food staple, before they make a version of the milk-soaked tres leches cake. S13, Ep4

Runtime: 1 hr 30 min

9:30 PM

Classic Mary Berry — 21:30

Mary loves to entertain and has a plethora of perfect dishes for any event. On the menu is her divine Dover sole, beetroot gravadlax and sticky chicken. S1, Ep4

Runtime: 30 min

10:00 PM

Rick Stein's Fruits Of The Sea — 22:00

Rick travels to France to recall some of his early culinary influences. He samples great sea food dishes in Bayonne and famous for the best seafood in France, Marseilles. S1, Ep3

Runtime: 30 min

10:30 PM

Rick Stein's Seafood Odyssey — 22:30

Rick Stein travels to Galicia, Spain to explore their seafood dishes. He cooks Almejas a la Marinera. Plus, he visits Leigh-on-Sea and cooks a cockle soup. S1, Ep3

Runtime: 30 min

11:00 PM

Rick Stein's Food Heroes — 23:00

Rick Stein makes the popular steak and kidney pudding as well as poached pears with mascarpone ice cream. Plus, he visits a walled garden in East Sussex. S1, Ep5

Runtime: 30 min

11:30 PM

Rick Stein's Food Heroes — 23:30

Rick admires the quality produce on offer at the English Market in Cork, Ireland. He is inspired to cook corned beef with potatoes, carrots and cabbage. S2, Ep5

Runtime: 30 min

Next Day →

Coming up tomorrow

Tomorrow on Food Network+1 — 13 October 2026

12:00 AM

Diners, Drive-Ins, And Dives

In The Family. Guy checks out some of America's greatest family-run joints, including a Puerto Rican café in Miami and Duff Goldman's favourite joint that specialises in pit beef. S3, Ep13
12:30 AM

Diners, Drive-Ins, And Dives

Diners You Sent Me To. Guy Fieri heads to three great diners in Baltimore, Salt Lake City and Minneapolis that viewers have recommended, including a diner run by a CIA-trained chef. S4, Ep2
1:00 AM

Diners, Drive-Ins, And Dives

Bar Food. Guy Fieri checks out places serving more than basic bar food. A live music menu makes gumbo and a super-spicy crawfish boil and a dive-bar dishes out Jamaican jerk chilli. S4, Ep3
1:30 AM

Diners, Drive-Ins, And Dives

Burgers And Dogs. Guy Fieri visits classic joints doing burgers and hot dogs. They include a Minneapolis dive where one of the specialties is called the Hairy Brain. S4, Ep4
2:00 AM

Man V. Food Best Of

Cheesy Goodness. Adam is in Texas to chow down on a 42-inch pizza smothered in mozzarella. And, he is challenged to eat a five-pound grilled cheese sandwich. S1, Ep3
2:30 AM

Man V. Food Best Of

Juicy Bites. Adam tastes a succulent Italian beef sandwich and a slow-cooked BBQ brisket. Later, he is given 15 minutes to eat his way through a six-layer meat platter. S1, Ep4

See full Food Network+1 schedule for tomorrow →

Frequently Asked Questions

What is on Food Network+1 tonight?

Tonight (Monday 12 October) on Food Network+1, you can watch James Martin: Deli-Cious, The Great British Bake-Off, Classic Mary Berry, and Rick Stein's Fruits Of The Sea. Check the full schedule for more details.

When does programming end on Food Network+1 today?

Today's programming on Food Network+1 ends at 00:00 (19:00 your time) with Rick Stein's Food Heroes.

Is this TV schedule shown in UK time or my local time?

All times shown on this page are automatically converted to your local device timezone for easy viewing, though the original UK broadcast time is also displayed.