Food Network TV Guide & Listings (Australia Timezone)

See what's on Food Network today in the Australia timezone with full listings and upcoming programmes.

Times shown in the Australia timezone.

Tonight's highlights

      
        7:00 PM
        
          The Great British Bake-Off
        
      Bread Week. The bakers take on a signature bake that's designed to be share. Plus, they must tackle a deceptive dish in the technical and finish with an ambitious showstopper. S10, Ep3

      
        8:30 PM
        
          Mary Berry Everyday
        
      Big Crowd Pleasers. Mary hosts a village fete and shows off her flair for turning simple dishes into spectacular crowd pleasers. And, she shares her recipe for an Italian pizza. S1, Ep3

      
        9:00 PM
        
          Prue Leith's Cotswold Kitchen
        
      Alison Hammond. Prue shares recipes perfect for entertaining guests, before welcoming Alison Hammond into her kitchen where the pair make something sweet together. S1, Ep2

      
        10:00 PM
        
          New: 24 In 24: Last Chef Standing
        
      Shift 5: Adaptability. The nine remaining chefs must turn snacks into dessert before transforming breakfast ingredients into a different meal for judge Brooke Williamson. S2, Ep5

Channels

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Dates

Yesterday Today

Food Network Schedule — Today

Programming hasn’t started yet.

The first program is at 12:00 AM (12:00 AM UK Time )

12:00 AM

Diners, Drive-Ins, And Dives — 00:00

French Flavor And Meaty Kabobs. Guy Fieri dives into French fare and mouthwatering meat, including killer crepes in Colorado, elevated eats in Texas and kicked-up kabobs in Arizona. S39, Ep2

Runtime: 30 min

12:30 AM

Diners, Drive-Ins, And Dives — 00:30

From Pork To Pasta. Guy is digging into pork and pasta on this trip. In Chicago, he goes to a real-deal Italian spot with righteous ravioli and dynamite deep dish. S29, Ep1

Runtime: 30 min

1:00 AM

Man V. Food Best Of — 01:00

Sensational Sausages. Adam tastes some of the most delicious sausage dishes in America. Later, he attempts to eat a six-pound scramble of eggs, sausage, pepperoni, and hash browns. S1, Ep12

Runtime: 30 min

1:30 AM

Man V. Food Best Of — 01:30

Spectacular Sandwiches. Adam digs into a one-pound Reuben sandwich and the meaty King Torta. Then, he is challenged to consume five fat sandwiches in 45 minutes. S1, Ep13

Runtime: 30 min

2:00 AM

Cake Boss — 02:00

Motorcycles, Manhattanites & Misbehaving. Buddy is asked to make a cake for the Long Island Hells Angels. He also makes a Tea Party-themed cake for a group of socialites. S2, Ep10

Runtime: 30 min

2:30 AM

Cake Boss — 02:30

Colourful Characters & Christmas Costumes. The team makes a holiday themed cake for a drag queen and Anthony and Stretch are desperate to make a delivery to a party of women. S2, Ep11

Runtime: 30 min

3:00 AM

Teleshopping — 03:00

Teleshopping.

Runtime: 30 min

3:30 AM

Teleshopping — 03:30

Teleshopping.

Runtime: 30 min

4:00 AM

Teleshopping — 04:00

Teleshopping.

Runtime: 30 min

4:30 AM

Teleshopping — 04:30

Teleshopping.

Runtime: 30 min

5:00 AM

Teleshopping — 05:00

Teleshopping.

Runtime: 30 min

5:30 AM

Teleshopping — 05:30

Teleshopping.

Runtime: 30 min

6:00 AM

Roux Down The River — 06:00

Henley-on-Thames. In Henley, Michel visits a butcher, a farmer's market and a chocolate fuelled café. He also cooks a duck burger, cheese and ham pie, and lemon tarts. S1, Ep2

Runtime: 1 hr

7:00 AM

Rick Stein's Food Heroes — 07:00

Rick Stein goes on a pigeon shoot in Cornwall, inspiring him to cook pigeon and peas. Plus, after visiting Devon, he makes a warm skate salad. S1, Ep1

Runtime: 30 min

7:30 AM

Rick Stein's Food Heroes — 07:30

Rick Stein cooks sautéed chicken with 40 cloves of garlic and a warm pheasant salad. Plus, he learns how cider is made at an old-fashioned cider farm in Somerset. S1, Ep2

Runtime: 30 min

8:00 AM

The Pioneer Woman — 08:00

16-Minute Comfort. Ree Drummond speeds up her favourite recipes so she can have delicious dishes in under 16 minutes. First, she makes deconstructed chicken pot pie, then stroganoff. S18, Ep5

Runtime: 30 min

8:30 AM

The Pioneer Woman — 08:30

Ask Me Anything! Award-winning blogger and former city girl Ree Drummond shares her top tips ranging from recipes and romance to fashion and ranch favourites. S18, Ep6

Runtime: 30 min

9:00 AM

Jamie's Great Britain — 09:00

The East End And Essex. Jamie kicks off his road trip in London. He helps at a street event where burgers are becoming gourmet cuisine and visits a classic pie and mash shop. S1, Ep1

Runtime: 1 hr

10:00 AM

Barefoot Contessa: Back To Basics — 10:00

All Change. Ina is in Brooklyn where she checks out new twists on old classics. She visits the Mile End Deli where they're modernising chopped liver and she makes bratwurst. S9, Ep4

Runtime: 30 min

10:30 AM

Barefoot Contessa: Back To Basics — 10:30

Fun In The City. Ina gets to cook in two incredible New York restaurants. At John Dory Oyster Bar she learns the secret to making oyster pan roast and uni butter crostini. S9, Ep5

Runtime: 30 min

11:00 AM

The Great British Bake-Off — 11:00

Bread Week. The bakers take on a signature bake that's designed to be share. Plus, they must tackle a deceptive dish in the technical and finish with an ambitious showstopper. S10, Ep3

Runtime: 1 hr 30 min

12:30 PM

Mary Berry Everyday — 12:30

Big Crowd Pleasers. Mary hosts a village fete and shows off her flair for turning simple dishes into spectacular crowd pleasers. And, she shares her recipe for an Italian pizza. S1, Ep3

Runtime: 30 min

1:00 PM

James Martin's: Island To Highlands — 13:00

Oxford. In Oxford, James is joined by top chef Monica Galetti, who discovers the delights of an organic local distiller. Plus, James visits Raymond Blanc. S1, Ep7

Runtime: 1 hr

2:00 PM

James Martin's: Island To Highlands — 14:00

South Wales. James is in South Wales, accompanied by his mate, top chef Stephen Terry. They discover award-winning Welsh wine and organic Welsh chocolate. S1, Ep8

Runtime: 1 hr

3:00 PM

Rick Stein's Food Heroes — 15:00

Rick Stein goes on a pigeon shoot in Cornwall, inspiring him to cook pigeon and peas. Plus, after visiting Devon, he makes a warm skate salad. S1, Ep1

Runtime: 30 min

3:30 PM

Rick Stein's Food Heroes — 15:30

Rick Stein cooks sautéed chicken with 40 cloves of garlic and a warm pheasant salad. Plus, he learns how cider is made at an old-fashioned cider farm in Somerset. S1, Ep2

Runtime: 30 min

4:00 PM

The Pioneer Woman — 16:00

16-Minute Comfort. Ree Drummond speeds up her favourite recipes so she can have delicious dishes in under 16 minutes. First, she makes deconstructed chicken pot pie, then stroganoff. S18, Ep5

Runtime: 30 min

4:30 PM

The Pioneer Woman — 16:30

Ask Me Anything! Award-winning blogger and former city girl Ree Drummond shares her top tips ranging from recipes and romance to fashion and ranch favourites. S18, Ep6

Runtime: 30 min

5:00 PM

Jamie's Great Britain — 17:00

The East End And Essex. Jamie kicks off his road trip in London. He helps at a street event where burgers are becoming gourmet cuisine and visits a classic pie and mash shop. S1, Ep1

Runtime: 1 hr

6:00 PM

Barefoot Contessa: Back To Basics — 18:00

All Change. Ina is in Brooklyn where she checks out new twists on old classics. She visits the Mile End Deli where they're modernising chopped liver and she makes bratwurst. S9, Ep4

Runtime: 30 min

6:30 PM

Barefoot Contessa: Back To Basics — 18:30

Fun In The City. Ina gets to cook in two incredible New York restaurants. At John Dory Oyster Bar she learns the secret to making oyster pan roast and uni butter crostini. S9, Ep5

Runtime: 30 min

7:00 PM

The Great British Bake-Off — 19:00

Bread Week. The bakers take on a signature bake that's designed to be share. Plus, they must tackle a deceptive dish in the technical and finish with an ambitious showstopper. S10, Ep3

Runtime: 1 hr 30 min

8:30 PM

Mary Berry Everyday — 20:30

Big Crowd Pleasers. Mary hosts a village fete and shows off her flair for turning simple dishes into spectacular crowd pleasers. And, she shares her recipe for an Italian pizza. S1, Ep3

Runtime: 30 min

9:00 PM

Prue Leith's Cotswold Kitchen — 21:00

Alison Hammond. Prue shares recipes perfect for entertaining guests, before welcoming Alison Hammond into her kitchen where the pair make something sweet together. S1, Ep2

Runtime: 1 hr

10:00 PM

New: 24 In 24: Last Chef Standing — 22:00

Shift 5: Adaptability. The nine remaining chefs must turn snacks into dessert before transforming breakfast ingredients into a different meal for judge Brooke Williamson. S2, Ep5

Runtime: 1 hr

11:00 PM

Diners, Drive-Ins, And Dives — 23:00

Sandwiches And Southern. Guy dives into sandwiches and Southern eats. In Spokane, a food truck smokes barbecue, and in Ashland, a Mexican joint puts a tasty twist on tamales. S29, Ep2

Runtime: 30 min

11:30 PM

Diners, Drive-Ins, And Dives — 23:30

Pretzels, Pork, Paella. Guy Fieri digs into a five-star take on breakfast with a Mexican pork masterpiece in Bozeman, and amazing paella at a Mediterranean-inspired restaurant. S29, Ep3

Runtime: 30 min

Frequently Asked Questions

What is on Food Network tonight?

Tonight (Tuesday 05 May) on Food Network, you can watch The Great British Bake-Off, Mary Berry Everyday, Prue Leith's Cotswold Kitchen, and New: 24 In 24: Last Chef Standing. Check the full schedule for more details.

When does programming end on Food Network today?

Today's programming on Food Network ends at 00:00 (09:00 your time) with Diners, Drive-Ins, And Dives.

Is this TV schedule shown in UK time or my local time?

All times shown on this page are automatically converted to your local device timezone for easy viewing, though the original UK broadcast time is also displayed.